Responsibly produced, carefully sourced, simply served.

We serve a daily changing menu that reflects the seasons and the ingredients we have foraged and sourced locally.




2 or 3 course a'la carte menus

Have a look at today's menu here


4 course a'la carte menu 

Have a look at today's menu here


Lunch is served from 12pm with last orders at 2pm. 

Dinner is served from 6pm with last orders at 9pm

We strongly advise booking as we hate turning people away! 

We source most of our ingredients locally or go out foraging when we have the time. There is no shortage of amazing food in Morvern, starting with our green-fingered neighbour, Lesley, who grows vegetables and herbs for our kitchen to Jamie down the road, who raises quail at home and we are lucky enough to get first dibs on the eggs.

We also make fresh bread using our own rye starter.